“Cross the ditch” as you sail today, a term coined to refer to a voyage on the Tasman Sea, just as many Americans and Europeans refer to a trans-Atlantic journey as “hopping the pond.” As you sail today, savor a range of international cuisine on board. Choose from a variety of international flavors at the World Café, enjoy al fresco dining on the Aquavit Terrace, or regional specialties in The Restaurant.
“Cross the ditch” as you sail today, a term coined to refer to a voyage on the Tasman Sea, just as many Americans and Europeans refer to a trans-Atlantic journey as “hopping the pond.” As you sail today, savor a range of international cuisine on board. Choose from a variety of international flavors at the World Café, enjoy al fresco dining on the Aquavit Terrace, or regional specialties in The Restaurant.
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