Explore with Viking—Mexico

Get acquainted with San José del Cabo, the more subdued sister city to Cabo San Lucas. The oldest Spanish mission on the Baja Peninsula, San José was an important city during the Spanish colonization and a stopover destination for ships heading farther into the Pacific Ocean. Tender ashore and meet your guide for a drive along the waterfront en route to San José del Cabo. Upon arrival, you will set out on a guided walk to explore its charming mission, inviting town square and low adobe homes that evoke an old colonial atmosphere. Continue to the Art District, where you will visit galleries showcasing the work of local and international artists. Explore with your guide, followed by time to peruse the gift shop for the perfect memento of your visit. After, return to your motor coach for the scenic drive back to your awaiting ship.

Sample a taste of Mayan culture and enjoy a traditional dance show. Embark on a scenic drive by motor coach to the Mayan Cacao Company, where you will be greeted by your host. Delve into the fascinating history of chocolate and hear about its influence on Mayan cuisine. Cacao was considered a “food for the gods” and was consumed for its health benefits. Experience firsthand the traditional method of making chocolate and enjoy a tasting. Continue your tour to El Barriecito, where you will take your seat to enjoy a traditional Mayan dance performance. Be captivated by the music and colorful costumes as you watch this beautiful art form that celebrates their powerful connection to the natural world and a rich cultural heritage. Afterward, you will return to your awaiting ship.

Sample Mexican wine and delicious food pairings recommended by your sommelier. Embark on a short transfer by motor coach to downtown to a local restaurant. You will then be introduced to your sommelier, who will provide brief insight into Cozumel and its surrounding landscapes. Sample four different wines, including Cava, white, rosé and red, from four different vineyards. Despite the first vines being planted in Mexico during the 16th century, the country is still considered to be an emerging wine region. Learn more about its evolution and spectrum of grapes and varietals as you enjoy an informative tasting, accompanied by a charcuterie board and cheese. Afterward, sit down to savor a delicious lunch paired with wine. Your appetite sated, return to your ship.